September 29 is the International Day of Awareness of Food Loss and Waste, and from Fundesplai we are working on it within the activities of the midday educational time. Food waste is a real fact and of great relevance. According to the FAO (Food and Agriculture Organization of the United Nations), a third of the food produced is wasted in the world, to such an extent that in 2021 931 million tons of food were wasted. These figures are extremely worrying for planetary health and have serious consequences both ecological and economic or…
